Wellness Tea Lapacho Tea
Lapacho is made of the interior red rind of the lapacho tree (tecome lapacho), which grows predominantly in the South American Andes (Argentina, Peru, Chile, Paraguay). The tree can grow up to 30 meters and reach an age of about 700 years. For the Lapacho Tea the interior rind of this tree is used. Lapacho is a very degestible and decaffeinated beverage and it is rich in mineral nutrients auch as calcium, manganese, selenium and megnesium. It is known for its germ-crucifying and anti-inflammatory active ingredients. For this reason Lapacho is a natural immune stimulation. Particularly with infections and cold diseases it is a heplful drink. Lapacho can be mixed with other herbs or fresh juices.

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Lapacho Orange |
Mild-harshly cup with orange taste. Enjoy it unsugared and maybe a bit thinned. You can drink it hot or cold.
Details
from 2,90 EUR
7 % VAT incl. excl. Shipping costs
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Lapacho Vanilla |
Mild-harshly cup with vanilla taste. Enjoy it unsugared and maybe a bit thinned. You can drink it hot or cold.
Details
from 3,50 EUR
7 % VAT incl. excl. Shipping costs
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Lapacho, rind cut |
Mild-harshly taste. Peeled rind of the lapacho tree. Enjoy it unsugared and maybe a bit thinned. You can drink it hot or cold. You can infuse it in addition to apple tea. Lapacho is rich in calcium, potassium and ferreous. Contains important trace elements.
Details
from 2,50 EUR
7 % VAT incl. excl. Shipping costs
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